BRAINS Building gender equitable resilience for adaptation to climate change across bean crop and insect corridors to improve food and nutrition security in sub-Saharan Africa
Scaling regenerative black soldier fly farming innovations with vegetable push-pull cropping systems for One-Health in Rural Kenya, Rwanda and Uganda
FASA Development and Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in Sub-Saharan Africa
INNOECOFOOD Eco-innovative Technologies for Improved Nutrition, Sustainable Production and Marketing of Agroecological Food Products in Africa
Exploring the potential of locally led production of novel and super foods for improved nutrition in protracted crisis contexts
